Kyocera Kyotop Damascus Pakka Handle 6.0-Inch Chef Knife

Kyocera Kyotop Damascus Pakka Handle 6.0-Inch Chef Knife Review

Kyocera Kyotop Damascus Pakka Handle 6.0-Inch Chef Knife Feature

• Specially designed 6-inch chef knife is a daily workhorse meant to endure the challenges of constant chopping, dicing, and slicing
• High tech blade construction process creates ceramic blades with a Damascus look and a hardness comparable to diamond
• Features Kyotop HIP (Hot Isostatic Pressed) blades with greater wear resistance; blades fired under high pressure and temp in a sealed chamber to increase density
• Ultra-sharp, long-life blade holds its edge much longer than steel; doesn't impart metallic taste or smell; stain and rust proof
• Pakka wood handles are moisture resistant and triple riveted; knife works equally well on wood or plastic cutting surfaces; hand wash and dry

Kyocera's premium cutlery line features stunning Damascus-look blades. Close in hardness to diamond, these advanced ceramic knifes feature Kyotop (Hot- Isostatic pressed) "HIP" blades. These blades are fired a second time under high pressure and temperature in a sealed chamber. This process increases the density of the advanced ceramic material, resulting in greater wear resistance. The moisture-resistant, 3 riveted handles are made out of Pakka wood. The 6-inch blade, great for all prep jobs, chopping, and slicing.