Saturday, September 17, 2011

International Classic 7" Hollow Edge Santoku Knife

International Classic 7" Hollow Edge Santoku Knife Review



31170-181 >This asian styled knife features a broad blade and especially sharp cutting edge. Great for preparing meat, fish, and also vegetables. All santoku knives by J.A. Henckels have a fine-polished razor edge that gives them their typical sharpness. The hollow edge is ideal for extra thin cutting. Features: -Traditional 1 piece Hot Drop Forged. -Hand honed cutting edge. -Stain resistant. -Handwash recommended.


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