Wusthof Le Cordon Bleu 7-Inch Fine Edge Santoku Knife

Wusthof Le Cordon Bleu 7-Inch Fine Edge Santoku Knife Review

Wusthof Le Cordon Bleu 7-Inch Fine Edge Santoku Knife Feature

• 30-Percent lighter compared to Wusthof classic series
• Partial bolster allows for sharpening the full length of knife
• Forged from one piece of German X50CrMoV15 steel
• Triple riveted full tang handle
• Exceptionally sharp with Wusthof's PEtec sharpening process

Le Cordon Bleu, founded in Paris in 1845, is recognized as the global leader in professional culinary education. Wusthof, established in Solingen, Germany, is one of the world's premiere manufacturers of precision forged cutlery. The combined expertise of the two has resulted in the design and production of the Wusthof, Le Cordon Bleu Collection, high-performance cutting tools created to meet and exceed the most exacting culinary standards of the world's great chefs. The blades feature a half-bolster design that is lighter and more agile, and reduces fatigue. The half bolster also offers a rear garnishing point, making for a very versatile knife. The Le Cordon Bleu 7-inch Santoku knife is perfect for all those cutting, chopping and mincing duties.