Victorinox Ceramic Santoku Knife, 7-Inch

Victorinox Ceramic Santoku Knife, 7-Inch Review

Victorinox Ceramic Santoku Knife, 7-Inch Feature

• Lightweight, 1/2 that of steel
• Durable and extremely sharp
• Blade is resistant to corrosion and acids and does not transfer taste or odor
• Edge proven to last 5 times longer and the blade has 3 times more flexibility
• Sanitary and easy to clean

Victorinox Ceramic 7-inch Santoku Knife is manufactured from high-purity zirconium oxide powder, compressed at very high pressures and sintered in furnaces at temperatures over 2700-degrees. The result is an extremely hard blade that is comparable to a diamond. The ceramic blade is resistant to corrosion and acids and does not transfer taste or odor. Blade is low maintenance and has superior edge retention. Victorinox Ceramic knives are sanitary and easy to clean. The Victorinox Fibrox Handle with textured grip helps reduce the chance of slippage. With the handle designed to minimize wrist tension and a blade providing legendary cuts, it's no wonder that Victorinox Cutlery remains the true "choice of professionals.