Wednesday, October 12, 2011

Ginsu Shoku 4-piece Steak Knives

Ginsu Shoku 4-piece Steak Knives Review



Ginsu Shoku 4-piece Steak Knives Feature

  • Contemporary hardwood block adds elegance to your kitchen while keeping your knives easily accessible
  • Fully forged japanese steel that is well known for its stain and rust resistance alongside strength and the ability to hold an incredibly sharp edge
  • Contemporary, ergonomic handles are precision balanced for optimum cutting
  • Unique anodizing process on handle brings color and elegance into any kitchen environment
  • Limited lifetime warranty
Add color to the dining table with these Japanese stainless steel steak knives! Ginsu Shoku Series blades are made from fully forged Japanese steel that is well known for stain and rust resistance, strength and ability to hold and incredibly sharp edge!


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