Sunday, August 21, 2011

Shun Pro 3-Piece Boxed Asian Chef Set

Shun Pro 3-Piece Boxed Asian Chef Set Review



Shun Pro 3-Piece Boxed Asian Chef Set Feature

  • 6-1/2-inch Deba knife, 6-1/2-inch Usuba knife, and 9-1/2-inch Yanabiga knife
  • Graffiti-etched blades made of pure high-carbon VG10 steel
  • Traditional Japanese single-bevel edges and hollow-ground backs
  • D-shaped PakkaWood handle; washing by hand recommended; bamboo box included
  • Measures approximately 17-4/5 by 8-1/5 by 2-1/5 inches; limited lifetime warranty
With its classic single-bevel blades and traditional Japanese styles, Shun Pro is a specialty line designed for the true Asian-knife connoisseur. Each knife features a mirror-polished single-bevel edge and hollow-ground back that provides the extreme control required for precision slicing ??? the kind of precision needed for sushi and sashimi preparation, for example. Graffiti etching above the shinogi, or blade bevel, adds to the contemporary beauty of the knife while allowing food to easily fall away from the blade. Knife styles in this line include the Deba (a multi-purpose prep knife), the Yanagiba (a long slicing knife perfect for sashimi), and the Nakiri (a vegetable chopping knife). These knives are essential for cooks who are seeking to prepare true Asian cuisine.Set Includes:6.5-in. Deba (Chef's) Knife9.5-in. Yanagiba (Sushi and Sashimi) Knife6.5-in. Usuba (Nakiri, Vegetable) KnifeDisplay/Carrying BoxFeatures:These knives feature a wide shinogi and single-bevel blade design preferred by Japanese chefs, to maintain cutting consistency, a critical element in Japanese cooking.Traditional Japanese blade design for the ultimate knife connoisseur ??? single-beveled edge with a hollow ground (or concave ground) back. This means only the cutting edge of the blade touches the food for superior stick resistance and the cleanest cuts.Constructed of 2.5-mm. of pure, high-carbon VG-10


No comments:

Post a Comment